by Julie Meyers Pron
November 15, 2011
Part 2 of my awarding winning (yes, I’m milking it) Thanksgiving Leftover meals is a Turkey Reuben. I was thrilled when I saw this on the menu for our competition, I know how to make a good Jewish sandwich. (Which, for those of you who don’t know what I’m referring to, we load on the [...]
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by Julie Meyers Pron
November 10, 2011
Who doesn’t have leftovers after Thanksgiving? We love them. In the past, we’ve just snacked for lunches and dinners for the following week and called it our meals. This year, however, we’ll be snacking on a few other ideas, thanks to Bottom Dollar Food and Chef Dan D’Angelo who provided me with recipes at an [...]
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